Food

24 Month Prosciutto di Parma

$19
Coppa

$18
Finnochiona

$17
Mortadella w/ Pecorino

$17

Cavatelli with Hot Sausage & Browned Sage Butter

$26
Gnocchi Marinara with Fresh Ricotta

$19
Sweet Potato Ravioli in Parmesan Broth

$21
Sorpresine with Spicy Crab

$33
Pappardelle with Lamb Ragu

$28

Meatballs with Pine Nuts & Raisins

$18
Sweet Sausage with Roasted Red Peppers & Onions

$20
Eggplant Marinara

$24
Grilled Swordfish with Rainbow Chard, Preserved Lemon & Fregola

$26
Cold Slow Roasted Ribeye with Olive Oil & Sea Salt

$33
Roasted Chicken with Morels & Asparagus

$28
Grilled Denver Steak with Warm Giardiniera

$42

Chocolate Tart
Ricotta Cheesecake
Red Wine Prunes & Mascarpone
Creme Brûlée
Tiramisu

Radishes with Anchovy Vinaigrette

$7
Broccoli Rabe

$7
Roasted Cauliflower

$7
Roasted Carrots

$7
Hot Pine Nut Polenta

$7

Frankies Antipasto Plate

Chef’s tasting of salumi, cheeses, vegetable antipasti and olives

$35
Marinated Olives

$6
Housemade Pizza Bianca & Frankies 457 Olive Oil

$3
Mozzarella Tasting

$28

Little Gem, Radicchio, Castelvetrano Olives, Herbs & Shallot Vinaigrette

$16
Romaine Hearts with Caesar Dressing

$15
Escarole with Sliced Red Onion & Walnuts

$16
Fennel, Celery Root & Parsley with Sliced Red Onion, Lemon & Pecorino

$16
Bufala Mozzarella & Arugula

$17
Roasted Beet & Avocado Salad

$16
Roasted Vegetable Salad

$15

Roast Beef, Pepperoncini & Red Onion

$19
Fennel Sausage, Broccoli Rabe & Pecorino

$18
Prosciutto di Parma & Pecorino

$18
Meatball Parmigiana

$16
Sicilian Tuna, Arugula, Tomato & Red Onion

$18
Mozzarella, Tomato & Roasted Red Peppers

$16
Eggplant Marinara with Pecorino

$19
Broadbent Bacon, Lettuce & Tomato

$18